This pasta dough is the perfect texture for making both ribbons such as tagliatelle and stuffed pasta such as ravioli

I have for a long time been a big fan of quiche. This is probably my favourite.

This recipe is a really simple, easy dish that’s perfect as a weekend breakfast or brunch.

This is surely the finest Italian dish on the planet.

This lightly spiced omelette from the foothills of the atlas mountains is one of my favourites.

Test Summary

A nice smoked haddock salad which is really easy to make